Fight For Your Health

This patent-pending daily nutritional shake helps your body gently eliminate toxins more efficiently while allowing for better absorption of the essential nutrients you need. A proprietary blend of digestive enzymes and prebiotics helps your body progressively eliminate the toxins that build up over time from eating today’s highly processed foods.

At the same time, whole-food ingredients deliver the essential amino acids, vitamins, and minerals your body needs to curb cravings, allowing your body to shed stored fat while the more than 20 different antioxidants and phytonutrients help reduce free radical damage that can lead to heart disease, heart attacks, high blood pressure, and stroke.

 Write country egg company has had an egg recall because 100’s of people have gotten sick.

Salmonella poisoning symptoms
Within 6-to-72 hours of eating an egg, you may experience lower abdominal cramps, diarrhea (sometimes bloody), vomiting, fever, chills, malaise, nausea or headache. Symptoms may persist for as long as a week. While most people recover without treatment, some patients require hospitalization.

This is why we promote Shakeology. Everytime you take shakeology you change the way your body works! More energy, more stamina, lower Cholestorel, lower your blood pressure.

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In an independent 90-day study, ¹ participants replaced one meal a day with Shakeology ^® and exercised regularly.

• “I felt full and didn’t struggle with hunger.”
• “I felt a better sustained energy throughout the day.”
• “I have tons of energy. I feel so healthy!”
• “I replaced all my vitamin supplements. I felt healthy and energized.”
• “I was able to think more clearly and stay focused.”
• “I have more energy, less cravings, more endurance, and feel more youthful.”
• “Shakeology reduced my appetite and increased my energy so that I could accomplish more things throughout the day.”
• “I have tried a lot of protein shakes and meal-replacement-type drinks, and Shakeology is the best tasting of them all. I mix it with a bit of soy milk and ice, and it tastes like an ice cream shake!”

• They reduced oxidative stress, a risk factor for degenerative diseases, by as much as 90%.
• They lowered their total cholesterol levels by an average of 30% and their “bad” cholesterol levels by an average of 38%.
• They reduced their cardiovascular risk factors by an average of 24%.